Cherry Tart

cherry tart
A classic dessert that is sure to please just about everyone.
Difficulty
Medium
Prep Time
20 min
Cook Time
35 min
Servings
6 people

Ingredients

  1. Elefante Vanilla-Flavoured Baking Powder (Box of 5 Sachets), 1 teaspoon
  2. Vanilla Pods, 1 pod
  3. flour 00, 250 g
  4. butter, 125 g
  5. sugar, 100 g
  6. egg, 1
  7. cherry jam, 200 g

Method

Cream the butter and sugar together, then add the egg and the flour mixed with the baking powder. Knead quickly to form a dough.
Next, roll out the shortcrust pastry and line the tart tin. Spread the cherry jam evenly over the pastry. Decorate with strips of pastry and bake at 180°C for 30–35 minutes.

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